{"title":"Liqueurs","description":"","products":[{"product_id":"artichoke-liqueur-vicario","title":"Artichoke Liqueur Vicario","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRenato Vicario and Janette Wesley own and operate two organic farms, on both sides of the Atlantic Ocean: in his native Piedmont, and in her native South Carolina. The majority of ingredients used to create Vicario’s liqueurs are grown on their own farms. Steeped in regional, mythical, and historical traditions, Vicario Liqueurs are made with the same methods which have been employed for centuries. Minimal filtration and quality ingredients ensure that these delightful spirits are among the most expressive examples in the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eArtichoke leaves bring a floral, and grassy flavor that dissipates into a persuasive bitterness in this deeply delightful liqueur.\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":40728152572113,"sku":"","price":57.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/4325\/7297\/products\/image_06782700-25e9-4e74-b44b-1bd222e6401a.jpg?v=1644624519"},{"product_id":"vicario-dragoncello-liqueur","title":"Vicario Dragoncello Liqueur","description":"\u003cmeta charset=\"utf-8\"\u003eA bold French Tarragon liqueur, Dragoncello literally means Little Dragon. Artemisia dracunculus is harvested by hand from Moon Hare Gardens in Greer, SC. This exotic liqueur speaks of traces of anise and licorice, scented and aromatic baking spices , and of course, tarragon! French Tarragon has been cultivated from Ancient Greeks to Thomas Jefferson as it was historically known for its healing properties for the stomach and liver. Vicario’s Dragoncello is well served after a meal or alongside biscotti or ice creams, and can even be used in fine patisserie baking!","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":40889502925009,"sku":"","price":57.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/4325\/7297\/products\/VicarioDragoncelloLiqueur.jpg?v=1650591981"},{"product_id":"genziana-botanico-del-parco","title":"Genziana Botanico del Parco","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGentian liqueur produced by Enrico Toro Distillery in Tocco da Casauria, Italy\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBase of Italian neutral grain spirit\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGentian root and rhubarb root are steeped separately in alcohol for approximately 15 days\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThe final blend is sweetened with beet sugar and rested for approximately one month before bottling\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eA nose of lemon zest mingling with a meadow after rain leads to a palate of pure liquid dandelion. Earthiness hovers on the middle of the tongue as gentian builds to a pleasant, bitter finish with hints of lemon verbena, tonka bean, and lime oil.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e25% ABV\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis bold interpretation of the classically French gentian liquor offers all the verdant bitterness needed for classic applications, such as Spritzes or White Negronis, but with a bump in proof that begs for modern cocktailing experimentation\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":41850422165713,"sku":null,"price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/4325\/7297\/files\/IMG_5843.jpg?v=1740269372"},{"product_id":"do-ferreiro-licor-de-cafe","title":"Do Ferreiro Licor De Cafe","description":"\u003cdiv class=\"fusion-text fusion-text-3\"\u003e\n\u003cul class=\"fusion-checklist fusion-checklist-1 fusion-checklist-default type-icons\"\u003e\n\u003cli class=\"fusion-li-item\"\u003e\n\u003cdiv class=\"fusion-li-item-content\"\u003e\n\u003cp\u003e\u003cspan\u003eBase spirit of pomace brandy from 250+-year-old albariño vines\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli class=\"fusion-li-item\"\u003e\n\u003cspan class=\"icon-wrapper circle-no\"\u003e\u003ci class=\"fusion-li-icon fa-angle-right fas\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\n\u003cdiv class=\"fusion-li-item-content\"\u003e\n\u003cp\u003e\u003cspan\u003eMacerated for three months with Blue Mountain Jamaican coffee and sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli class=\"fusion-li-item\"\u003e\n\u003cspan class=\"icon-wrapper circle-no\"\u003e\u003ci class=\"fusion-li-icon fa-angle-right fas\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\n\u003cdiv class=\"fusion-li-item-content\"\u003e\n\u003cp\u003e\u003cspan\u003eCharcoal filtered, with no chill filtration\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli class=\"fusion-li-item\"\u003e\n\u003cspan class=\"icon-wrapper circle-no\"\u003e\u003ci class=\"fusion-li-icon fa-angle-right fas\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\n\u003cdiv class=\"fusion-li-item-content\"\u003e\n\u003cp\u003e\u003cspan\u003eNotes of fresh espresso crema, almonds, and orange marmalade\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli class=\"fusion-li-item\"\u003e\n\u003cspan class=\"icon-wrapper circle-no\"\u003e\u003ci class=\"fusion-li-icon fa-angle-right fas\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\n\u003cdiv class=\"fusion-li-item-content\"\u003e\n\u003cp\u003e\u003cspan\u003eDrink chilled, on ice, or as a concentrated espresso boost in cocktails\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli class=\"fusion-li-item\"\u003e\n\u003cspan class=\"icon-wrapper circle-no\"\u003e\u003ci class=\"fusion-li-icon fa-angle-right fas\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\n\u003cdiv class=\"fusion-li-item-content\"\u003e\n\u003cp\u003e\u003cspan\u003eContains caffeine\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eDo Ferreiro was founded in 1973 and is currently run by Gerardo Méndez with his son, Manuel and daughter, Encarna. Alongside their world class albariño production, they have also been working tirelessly for the last twenty years to resurrect an ancient family tradition of producing handcrafted Galician spirits. Do Ferreiro produces their brandy from a vineyard more than 250 years old, the source of their world-famous Cepas Vellas albariño. This brandy is the base for their IGP designated Galician liqueur Licor de Café.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDo Ferreiro’s Licor de Café de Galicia is a fragrant coffee liqueur made with only the best ingredients. The base distillate, Orujo de Galicia, is made from the pomace of Cepas Vellas albariño. The low yields of these incredibly old grapevines naturally limit the annual production. Do Ferreiro double distills their pomace in an \u003c\/span\u003e\u003ci\u003e\u003cspan\u003ealquitara\u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003e, a primitive still most often used in Spanish brandy production, diverting some of this distillate to make the regionally famous Licor de Café. This aromatic brandy is then macerated with Jamaican Blue Mountain coffee and sugar for three months before being lightly filtered and bottled – a perfect blend of spirit and coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"fusion-text fusion-text-4\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eFlavor Profile: \u003c\/strong\u003eThe wild, vegetal flavors of the Orujo de Galicia are not shy, providing a flavorful pairing for the rich espresso of the Blue Mountain coffee. An intense aroma of espresso crema, almonds, orange marmalade and black sesame seeds. The palate has the prickly, playful texture of albariño pomace brandy, softened by the careful application of sugar and coffee tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"fusion-text fusion-text-5\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eUsage Notes: \u003c\/strong\u003eTraditionally served chilled as a digestif, on ice, or with a cloud of whipped cream, Licor de Café can also offer an intense coffee boost to high end cocktails. Make a luxurious espresso martini or affogato and let its flavors sing.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Avanelle Wine","offers":[{"title":"Default Title","offer_id":43180224348369,"sku":null,"price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/4325\/7297\/files\/IMG_2490.heic?v=1787253863"},{"product_id":"mr-black-coffee-liquor","title":"Mr. Black Coffee Liquor","description":"","brand":"southern glazer's","offers":[{"title":"Default Title","offer_id":43206745686225,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/4325\/7297\/files\/IMG_2487_6b99475f-9bb8-4120-b027-3baada94e660.heic?v=1787253489"},{"product_id":"naranja-orange-liqueur","title":"Naranja Orange Liqueur","description":"","brand":"southern glazer's","offers":[{"title":"Default Title","offer_id":43206748209361,"sku":null,"price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/4325\/7297\/files\/IMG_2486_db2108b1-3158-4dfb-a0b6-e597656effe6.heic?v=1787253038"}],"url":"https:\/\/www.bodegarosette.com\/collections\/liqueurs.oembed","provider":"Bodega Rosette ","version":"1.0","type":"link"}